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Cucina
6/F, Marco Polo Hongkong Hotel, Harbour City, 3 Canton Road
營業中
|
Tsim Sha Tsui|Italian / Hotel Restaurant|$401-800
Grilled Mediterranean Octopus, Seared Hokkaido Scallops, Mashed Potato, Tomato Salsa & Pesto
Mystic Tartar 100% Piedmont, Fassona Beef, Hazelnut, Dehydrated Pesto, Black Truffle
Norwegian Smoked Gold Salmon Loin, Black Truffle, Kaluga Caviar, Dill Sauce
Stewed Beef Tripe, Spicy Tomato Sauce, Pasta, Pecorino – A Sunday Recipe from Chef Andrea’s Grandfather
Chocolate Sphere, Vanilla Ice Cream, Hot Chocolate Fondue
…
206
21
FEAST (Food By EAST)


1/F, EAST Hong Kong, 29 Taikoo Shing Road
營業中
|
Tai Koo|International / Buffet|$401-800
226
30
最快有位:
本週二(Jul 15)
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TANGRAM


2/F, AKI Hong Kong –MGallery, 239 Jaffe Road
營業中
|
Wan Chai|French / Hotel Restaurant|$201-400
77
4

